Day: January 7, 2021

Tap export opportunities in value-added coriander products: Spices Board Chief

To capitalise on India’s prowess in the coriander cultivation, Spices Board now appears at tapping alternatives in export of whole coriander and other worth-additional processed products and solutions from the seed-spice.

At a just lately-held webinar on “Accelerating Excellent Creation, Submit-Harvesting, Worth Addition & Export of Coriander from India”, Spices Board Chairman-cum-Secretary D Sathiyan asked business owners and exporters to harness the prospect in export of whole coriander and other processed products and solutions these types of as coriander split (daal), powder and necessary oil.

Checking out worth-additional products and solutions these types of as Indian curry powder and mouth-freshener imbued by coriander is the way forward to increase coriander usage both equally in domestic and export marketplaces. Spices Board and DBT-SABC Biotech KISAN hub — in partnership with essential stakeholders including ICAR-NRCSS, RSAMB & Kota Agri College — ready a roadmap to raise export of coriander and minimise the

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